February 20, 2014

Food Pantry Client Develops Cookbook

BY BOB HALSTEAD

A

dventist members at the Homosassa,
Florida, church compiled a cookbook as a special gift for families served twice
a month at their Food Pantry. The cookbook contains recipes for the foods they distribute.

The recipes could hardly be
considered gourmet; yet, “they provide a very practical and simple approach to
cooking,” says the brainchild of the project. Although she prefers to remain
anonymous, she is one of the Pantry’s former clients and was baptized in
January.

The Food Pantry was started more
than four years ago in an effort to meet and serve the community around the
church and is well received by the 60-75 families who currently use its
services.

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